Air rack
Baking tray
Tips
•
When setting up the Maxx Plus Air fryer oven, always make sure the
sliding crumb tray is inserted on level 0 prior to starting your cooking
process. Rinse and clean the sliding crumb tray after every use.
•
When cooking foods that may drip crumbs or grease during the
cooking process, make sure to place the baking/drip pan on the
lowest slot. This will help maintain the unit as clean as possible and
protect the lower heating elements.
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•
The air rack can be used for both air frying and
the oven functions.
•
This accessory can be used for a variety of
foods including pizza or used when cooking
with cake pans to place on top.
•
When baking with bakeware for foods like a
loaf, quick bread, cake, and muffin pan, place
on the bottom (BAKE 1) rack (level 1). Anything
that needs to be cooked well from the bottom,
like a pie, should also be on the BAKE 1 level.
Rule of thumb is, if you're using a pan or tin to
bake, use the bottom level and the baking
rack.
•
When using the oven function, we recommend
rotating your rack 180° halfway through the
cooking time to ensure even results.
•
Used for baking oven function.
•
Ideal for smaller food bits.
•
Doubles as a drip tray to catch grease during
cooking when slid into the bottom level.
•
When using as a baking sheet for foods like
cookies or grilled cheese, or other baking
functions like roasting smaller cuts of food (like
chicken breasts, corn dogs, ...), place on 2
(BAKE 2) level.
•
When using the oven function, we recommend
rotating your pan 180° halfway through the
cooking time to ensure even results.
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AFO 47271 SS – 201012