Control Knob
The control knob can be used to select speed settings between 0 and 8, or to select the Pulse function.
Speed setting
Designation
0
Off
1
Lowest speed
2-3
Low speed
4-6
Medium speed
7-8
High speed
P
Pulse
Attachments
Select attachments in accordance with the table below. For slow mixing of ingredients, always start on speed setting 1.
Attachment
Flat beater
Whisk
Dough hook
Operation
∙ The appliance must be switched off and unplugged
before attachments are inserted, changed, removed
or cleaned.
∙ After switching off, wait for the motor to stop
running! Do not touch any part of the appliance
whilst still in motion.
Insert the mixing bowl and fill it with ingredients
∙ Pull the release lever upwards. The mixer arm
automatically moves upwards. Press with your hands
until you hear a click.
∙ Place the mixing bowl in position and turn it clockwise to
lock into place.
∙ Fill the mixing bowl with the ingredients.
10
Use
Before every change of attachment, after use
For slow mixing, initial mixing of ingredients
For slow stirring, whisking and folding in of ingredients
For all stirring and kneading
For beating egg white and whipping cream
For short bursts of mixing at the highest speed setting
Symbol
Use
Light soft mixes, e.g. batters, cakes and puddings
Cream, egg white and mousse
Heavier doughs, e.g. bread dough, pizza dough,
yeast dough
Inserting an attachment
∙ Select an attachment.
∙ Insert the attachment into the mixer arm so that the
pin on the mixer arm engages in the recess in the
attachment. Slide the attachment upwards as far as
possible. Turn the attachment anti-clockwise to lock into
place. Check that it is firmly attached.
∙ To lower the mixer arm, pull the release lever upwards
and press the mixer arm downwards until you hear a
click.
∙ Place the splash guard on the mixing bowl from the left
side.
Recommended speed
1-6
7-8
4-6