EN
32
INSTALLATION (INSTRUCTIONS FOR QUALIFIED
PERSONNEL)
CAUTION
Risk of injury! Always have the installation carried out by trained
specialist personnel to avoid electric shocks, personal injury and
damage to the device.
Note on Fitting the Oven into the Kitchen Unit
• If the oven is to work properly, the kitchen housing must be suitable.
• The panels of the kitchen unit that are next to the oven must be made of a heat
resistant material.
• Ensure that the glues of units that are made of veneered wood can withstand
temperatures of at least 120 °C. Plastics or glues that cannot withstand such
temperatures will melt and deform the unit.
• Once the oven has been lodged inside the units, electrical parts must be completely
insulated. This is a legal safety requirement.
• All guards must be fi rmly fi xed into place so that it is impossible to remove them
without using special tools.
• Remove the back of the kitchen unit to ensure an adequate current of air circulates
around the oven. The hob must have a rear gap of at least 45 mm.
• Because oven handle and sheet metal parts are easy to cut, installers need to wear
gloves for installation.
Notes on Electrical Connection
Note: The wiring of oven must be equipped with all-pole disconnection device
according to the wiring rules. After installing the appliance, it is necessary to have
other methods to disconnect the power supply. The power supply is disconnected by
a contactable plug or by a fi xed wiring switch that meets the wiring requirements.
• The appliance is designed to be permanently installed with a three-pin power
cord and may only be connected by a licensed expert in accordance with the
connection diagram.
• Only a qualifi ed electrician who takes the relevant regulations into account may
replace the power cord.
• Do not use multiple plugs, power strips or extensions. Overloading can cause a risk
of fi re.
• If the connection is no longer accessible following installation, an all-pin isolating
switch with a contact gap of at least 3 mm must be provided.