Recommended Usage Chart
Please note that these are recommendations for using the stand
and supplied mixing bowl. If using the mixer by hand, the speed
you select may depend upon the bowl size (if not using the bowl
supplied), quantities, the ingredients you are mixing and personal
preference.
Gradually increase to the recommended speeds below.
Food type
Beaters
Egg whites
Cream
All-in-one cake mixes
Batter
Rubbing fat into flour
Adding water to
combine pastry
ingredients
Fruit cake
Creaming fat and sugar
Folding in flour, fruit,
etc.
Kneaders
Bread
Optional attachment (not
supplied in pack)
Mini chopper - refer to 'Service
and Customer Care" section to
order.
Care and Cleaning
Always switch off, unplug
and remove the beaters or
kneaders before cleaning.
Never put the handmixer body
in water or let the cord or
plug get wet.
Never use abrasives to clean
parts.
3 - 10
200 - 500 ml
1kg Total weight
1 litre
250g Flour weight
900g Total
weight
450g Flour weight
750g Total weight
Handmixer body/Cradle/stand
Wipe with a damp cloth, then
dry.
Never immerse in water or
use abrasives.
All other parts
Wash by hand, then dry.
Alternatively they can be
washed in your dishwasher.
Metal Bowl (TYPE HMP34 only)
Never use a wire brush, steel
wool or bleach to clean your
stainless steel bowl. Use
vinegar to remove limescale.
Keep away from heat (cooker
tops, ovens, microwaves).
5
(Mins)
4 – 5
1 - 3
1 – 5
2 - 3
1 – 5
1 – 2
5
1 – 2
4
2
5
3 - 4
1 – 2
4 – 5
2 – 3
1
1
1