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Idiomas disponibles
Idiomas disponibles
Used for roasting and for placing the food to
be baked, roasted or cooked in casserole
dishes to the desired rack.
Technical specifications
Voltage / frequency
Total power consumption
Fuse
Cable type / section
Cable length
External dimensions (height / width / depth)
Installation dimensions (height / width / depth)
Main oven
Energy efficiency class
Inner lamp
Grill power consumption
#
Basics: Information on the energy label of electrical ovens is given in accordance with the EN 50304
standard. Those values are determined under standard load with bottom-top heater or fan assisted heating
(if any) functions.
** See. Installation, page 10.
Technical specifications may be changed
without prior notice to improve the quality of
the product.
Figures in this manual are schematic and
may not exactly match your product.
#
220-240 V ~ 50 Hz
2.2kW
min. 16 A
H05VV-FG
2
3 x 1,5 mm
max. 2 m
594 mm/594 mm/567 mm
**450 or 460 mm/560 mm/min. 550 mm
Multifunction oven
A
15 W
2.2 kW
Values stated on the product labels or in the
documentation accompanying it are
obtained in laboratory conditions in
accordance with relevant standards.
Depending on operational and
environmental conditions of the product,
these values may vary.
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