SVI632B2
SVI623FZ
1. ON/OFF
2. MINUS
3. PLUS
4. Zone selection
2.3 Working Theory
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It
works by electromagnetic vibrations generating heat directly in the pan, rather than
indirectly through heating the glass surface. The glass becomes hot only because the pan
eventually warms it up.
6
2
6
7
(for induction hob)
4
3
4
2
5. Child Lock
6. Timer
7. DUAL ZONE / BOOSTER
8. Pause
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
7
5
1
3
5
1