Error Codes; Cooking Tables - Klarstein Sous-vide Garer Manual De Instrucciones

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ERROR CODES

Code
Possible Cause
NTC sensor is loose.
E1
PCB got broken.
NTC sensor broken or wire cut off .
PCB got broken.
E2
NTC sensor is broken or short
circuited.
Vessel is empty or Water too low.
E3
PCB got broken.

COOKING TABLES

Cooking Table
Food item
Beef, veal, lamb, game
Fillets, chops, ribeye,
T-bone, sirloin, porterhouse
Flank, neck, thigh,
shoulder, shank
Pork
Pork breast
Spareribs
Cutlets
Pork loin
Poultry
Chicken breast with bone
Boneless chicken breast
Chicken thigh with bone
Apply to a specialist company for
inspection and repair.
Apply to a specialist company for
inspection and repair.
Fill clean water up to above the
MIN level.
Apply to a specialist company for
inspection and repair.
Thickness*
Temp.
in cm
in °C
1-2
49+
2-5
49+
4-6
49+
3-6
82
2-3
59
2-4
56+
5-7
56+
3-5
82
3-5
64
3-5
82
Suggested Solution
Time in
Standing
hours
time** in
hours
1
Up to 6
2
Up to 8
8
Up to 10
10
Up to 12
10
Up to 12
4
Up to 6
10
Up to 12
2
Up to 3
1
Up to 2
1.5
Up to 3
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