Tabla de contenido
Idiomas disponibles
Idiomas disponibles
Tips:
• DENTED CANS: If the can you are trying to open is dented please guide it through
the cutter manually until the damaged areas have passed. Dents can cause your can
opener to stall.
• JAMMED CANS: To open a can that has become jammed, raise the can opener lever
to release the can. Begin the cutting action again in a new place on the can lip.
USING YOUR BOTTLE OPENER:
1. Be sure the metal lid is clean.
2. Hold the bottle and put the metal lid on the metal hook.
3. Pull the bottle down to remove the lid down
USING YOUR KNIFE SHARPENER:
1. Be sure the knife your sharpening is clean and grease free.
2. Place the heel of the knife into the guide slot located on the back of your Can
Opener. Lightly draw the blade towards you applying a slight downward pressure.
3. Repeat this 5 times to ensure a sharp cut.
Cleaning Your Can Opener:
WARNING: Always unplug the product and allow it to cool before cleaning or storing
it.
NOTICE: Do Not Submerge the appliance in water or any other liquid.
1. Lift piercing lever to vertical position. Hold the can opener and ease cutting
assembly out of case. Wash with warm soapy water carefully as blade is sharp.
Carefully rinse and dry.
2. To replace blade assembly, hold piercing lever in vertical position and insert blade
assembly into key hole. Return lever to its down position.
NOTE: Blade assembly may collect food or paper particles from labels. It is
important to clean this often.
3. Dry all parts thoroughly before storing or using again.
5
Tabla de contenido
