Grain Mill Attachment; Attaching Your Grain Mill - KitchenAid KGM Instrucciones Y Recetas

The following attachment is
designed to mill low-moisture, non-
oily grains such as wheat, corn, rye,
oats, rice, buckwheat, barley, and
millet.
Grain Mill Body — serves as a
hopper; guides grains into grinding
burr
Grind Worm — drives grinding
action
Movable Burr — grinds whole
grains into flour
Adjustment Knob — adjusts the
fineness of the grind
Assembling Your Grain Mill
NOTE: The grinding burrs of this
unit have been lightly coated with
mineral oil to help avoid rusting
during storage. Before using the
grain mill, wash off the oil with a
mild detergent solution and dry
thoroughly. If you do not remove
the oil, the burrs will become
clogged and the grinding action will
slow down. After using the grain
mill, follow the "Care and Cleaning"
section.

Grain Mill Attachment

D
A
B
Cleaning Brush — use to clean
burrs and other mill parts after use.
NOTE: Do not immerse grain mill in
water or other liquid. Do not wash
in dishwasher. For recommended
cleaning methods, See the "Care
and Cleaning" section.
NOTE: The grain mill is designed to
grind only low-moisture, non-oily
grains. Do not grind peanuts, coffee
beans, soybeans, or sunflower seeds
with the grain mill; their high oil or
high-moisture contents can damage
the grinding mechanism.
E
C
TO ASSEMBLE:
Insert the attachment power shaft
(A) with the grind worm (B) and
movable burr (C) into the grain mill
body (D). Mount the front plate (E)
with adjustment knob (F) onto the
front of the shaft. Turn and tighten
screws into place.
7
F