• Feta cheese and olives
Place a slice of feta cheese and a few black olives in the raclette pan and top
it off with some thyme. Let the melted cheese slide over the sliced potatoes.
• Apples and onions
Place apple slices and onion rings on the raclette cheese and let the cheese
melt.
• Tartar
Prepare tartar with chopped onions, chives, egg yolk, salt, pepper and
tabasco and then top a slice of raclette cheese with it.
• Salami
Cut bell pepper, onions and garlic into small pieces and pan fry them until
translucent.
Then add this mixture along with the diced salami to a raclette pan and melt
raclette cheese on it.
Cleaning
WARNING!
Burn hazard!
The raclette grill becomes very hot during use and may still be
becomes very
very hot for several minutes after being switched off!
veral minutes
al minut
− Let the raclette grill cool off completely each time before
clette grill c
clette grill coo
you clean it.
ean it.
ean
NOTICE!
OTIC
Risk of short circuit!
Water that has penetrated the housing may cause a short
circuit.
− Never immerse the raclette grill in water.
− Make sure that no water penetrates the housing.
AFTER SALES SUPPORT
USA
866-235-5029
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