USING OVEN SECTION
1. When your oven is operated first time, an odor will be spread out
which will be sourced from using the heating elements. In order to get
rid of this, operate it for 45 minutes while it is empty. In order to make
cooking in your oven; oven switch must have been rotated and ignition
must have been made. Otherwise, your oven will not run.
2. Kinds of meals you will cook, cooking times and Thermostat positions
(Optional) were given in cooking table. The values given in the cooking
table are characteristic values and were obtained as a result of the tests
performed in our laboratory. You can find different flavors suitable for your
taste depending on your cooking and using habits.
3. Cooking times: The results may change according to the local voltage
and material having different quality, amount, and temperatures.
WARNING: Oven must be preheated for 7-10 minutes before placing the
food in it.
COOKING TIME TABLE
Foods
Cake (Tray/Mold)
Small Cakes
Patty
Pastry
Cookie
Apple Pie
Sponge Cake
Pizza
Lasagna
Meringue
Chicken
Grilled Chicken**
Grilled Fish**
Sirloin Steak*
Grilled Meat Balls** Grill
*Without pre-heating. Half of the cooking should be 200°C and then
second half should be 150°C.
**During the half of cooking, meal should be turned around.
Cooking
Function
Static / Static+Fan
Static / Turbo+Fan
Static / Static+Fan
Static
Static
Static / Turbo+Fan
Static
Static+Fan
Static
Static
Static+Fan / Turbo+Fan
Grill
Grill+Fan
Grill+Fan
GB
Temperature
(°C)
170-180
170-180
180-200
180-190
170-180
180-190
200/150*
180-200
180-200
100
180-190
200-220
200-220
Max.
Max.
17
Rack
Cooking
Position
Duration (min.)
2
35-45
2
25-30
2
35-45
2
25-30
3
20-25
2
50-70
2
20-25
3
20-30
2
25-40
2
60
2
45-50
4
25-30
4
25-30
4
15-20
4
20-25