Control descriptions
1) Forward gear button "I"
Press the button to start the machine. In the combined
versions, start-up is only enabled when the grater lever is
lowered.
2) Reverse gear button "
Press the button to invert the direction of machine rotation.
In combined versions, start-up is only enabled when the
grater lever is lowered.
3) Stop button "0"
Press the button to stop the machine.
4) Mincer body blocking knobs
Screw down the knobs to block or screw off to unblock the
mincer body.
5) Grater lever
Press the lever down to grate the product to be processed.
6) Mincer body blocking knob
Screw down the knob to block or screw off to unblock the
mincer body.
Using the grater
•
In combined mincer-grater models, remove the mincer set before using the grater.
•
Lift the grater lever and place the product to be processed inside the grater mouth.
•
Lower the grater lever and press the start button "I" (the machine will only start if the grater lever is
lowered).
•
Gradually press the lever until the product is finished.
•
At the end of processing lift the lever and introduce more product into the grater mouth; lower the lever
once more and press start button "I" (the machine will only start if the grater lever is lowered).
•
In order to stop the machine, press the stop button "0" or lift the grater lever.
•
At the end of the work cycle, grate a piece of hard bread or use the appropriate brush to clean the roller.
Using the mincer
•
In combined grater-mincer versions, lower the grater lever.
•
Tighten the mincer body-blocking knobs.
•
Tighten the handwheel on the output mouth of the mincer without blocking.
•
Start-up the machine by pressing start button "I" (in combined models start-up is only possible if the
grater lever is lowered).
•
Place the product inside the upper mincer mouth and press it down using the pestle supplied.
•
At the end of the work session press the stop button "0".
•
At the end of the work cycle remove the mincer set and wash using suitable detergents (not aggressive)
in hot water and dry properly.
"
OPERATION AND
CLEANING
3