Danger Of Burns - Orbegozo HOR 200 A Manual De Instrucciones

HOR 200 A
Please ensure that the piece of
roast meat can turn freely.
7. After the set time has expired a sound is heard and the device switches off automatically. When the meat is
completely cooked, remove the spit by the handle. Caution, this is very hot!
8. Turn off the oven: turn down the timer and temperature and turn the function switch to "O". Do not carry
out any cleaning until the device has cooled down completely.
Accessories
Grid: for toasting; to be placed underneath baking pans an moulds
Baking sheet: for pizza, to be placed underneath items to be finished in the oven, to be used as a drip-tray for
fat.
Lifting handles: for removing the hot baking tin and inserting and removing the grill spit.
Summary of cooking times
ITEM TO BE COOKED TEMPERATURE/°C TIME/min. FUNCTION
Pizza 150-180 10-20 Bottom heat
Meat 200-240 12-18 Dual
Toast 120-160 3-5 Dual
Baked goods 120-180 10-15 Bottom heat
Kebabs 200-240 40-60 Top heat/grill
Joints of meat 210-230 60-80 Grilling with revolving spit
Poultry 200-230 70-120 Grilling with revolving spit
These times are only approximations and may vary depending on circumstances.
Cleaning and storage
WARNING:
• Pull the plug out of the socket.
• ONLY clean or put away the unit when it has cooled down.

DANGER OF BURNS!

• Under no circumstances should the device be immersed in water for cleaning.
CAUTION:
• Do not use any wire brush or other abrasive objects.
• Do not use any acidic or abrasive detergents.
• Crumbs or similar residues on the fl oor of the device fall into the crumb drawer. Empty the drawer regularly.
In order to do so, pull it all the way out. After emptying the drawer please reinsert it correctly into the guide
mechanism.
Interior
• Keep the interior of the oven clean. Splashes and food residues on the oven walls can be removed with a
damp cloth.
If the oven is very dirty a mild detergent can also be used. Please do not use any abrasive detergents. Do not
wipe the heating elements.
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