The foodstuffs
placed in the
Vitamin/steam
basket must not
touch the lid.
Using the pressure selector
In order to keep as many of the vitamins in
when cooking the food
• Position the selector on
For cooking meat and fish
• Position the pressure selector on
To release the steam
• Remove the timer*.
• Gradually move the pressure selector to
- Fig 7
.
• You can also release the pressure by placing the
pressure cooker under cold running tap water.
Aim the running water on to the metal part of
the lid.
*depending on model
Using the Vitamin/Steam basket*
For steam cooking
You will have 1 or 2 steam baskets according to
your model.
• Place the steam basket onto the integrated
basket supports
• Pour 750 ml of water into the pressure cooker.
For models equipped with 2 rows of basket
supports
• You can simultaneously cook food at the
bottom of the cooker with at least 250 ml of
liquid, and in the steam basket placed on the
basket supports.
• If you have 2 vitamin/steam baskets you can
also steam two layers of food using the 2
baskets simultaneously.
• Place the first basket on the lower level by tilting
the basket slightly on its side.
• Then place the second basket onto the higher
level.
or
*.
.
- Fig 6
.
Turn the pressure
cooker so that the
unlocking button is
facing you.
The steam is very
hot when it comes
out of the
operating valve.
The heating source
must be turned off
when the selector is
in the
Remove the timer*
before placing
under running
water.
EN
position.
6