Sensor Operations - Sears Kenmore 111.83532 Manual De Uso Y Cuidado

SENSOR OPERATIONS

The Sensor Cook categories are designed to detect the increasing vapor released by the food
during the cooking process. The microwave oven sensor will automatically adjust the cooking time
to the type and amount of food.
Using Sensor Settings
1. After the oven is plugged in, wait 2 minutes before using Sensor Cook.
2. Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off
any moisture with a dry cloth or paper towel.
3. The oven works with foods at normal storage temperature.
4. More or less food than the quantity listed in the chart should be cooked following the guidelines
in any microwave cookbook.
5. Do not open the oven door or press STOP/CANCEL pad until cooking time appears on the
display window. The measurement of vapor will be interrupted. If this occurs, an error message
"Er01" will appear. To continue cooking, press the STOP/CANCEL pad and cook manually.
When the sensor detects the vapor emitted from the food, the remainder of cooking time will
appear.
The door may be opened when remaining cooking time appears on the display. At this time,
you may stir or season food, as desired.
6. Always use microwave-safe containers and cover them with loose fitting lids or vented plastic
wrap. Never use tight sealing plastic containers. They will prevent steam from escaping and this
will mislead the sensor, usually causing the food to overcook.
7. Check food for temperature or doneness after cooking. If food is not completely cooked,
enter additional cooking time manually. Do not use one of the Sensor Cook categories twice
in succession on the same food portion. This may result in severely overcooked or burnt food.
Covering Foods
Some foods cook best when covered. Use the cover recommended in the Sensor Cook Chart for
these foods.
1. Casserole lid.
2. Plastic wrap : Use plastic wrap recommended for microwave cooking. Cover dish loosely; allow
approximately 1/2 inch to remain uncovered to allow steam to escape. Plastic wrap should
not touch food.
3. Wax paper : Cover dish completely; fold excess wrap under dish to secure. If dish is wider
than paper, overlap two pieces at least one inch to cover.
CAUTION: To avoid steam burns, be careful when removing any covering to allow the steam to
escape away from you.
EN-19