Beurer DS 81 Instrucciones Para El Uso página 38

Balanza de cocina dietética
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778
Elisen-Lebkuchen
(spiced cakes)
779
Peanut butter
780
Fondant
781
Ring cake
782
Fruit cream, dried,
ready to eat
783
Fruit ice-cream
784
Fruit chew
785
Jelly, dried, simply add
water to eat
786
Jelly, woodruff flavour
787
Ring cake
788
Gummi bears
789
Honey (made from
flowers)
790
Kaiserschmarrn (sliced
pancake with raisins)
791
Cocoa powder, lightly
deoiled
792
Liquorice
793
Marzipan
794
Milk chocolate
795
Dairy ice-cream
796
Chocolate marshmal-
low
797
Chocolate mousse
798
Nougat
799
Nut cake with icing
800
Nut nougat cream
801
Plum pudding
802
Cane sugar made from
sugar beat (brown
sugar)
803
Red fruit jelly, dried,
simply add water
804
Russian chocolate
cheesecake
805
Chocolate/peanut bars
806
Chocolate/toffee bars
807
Chocolate/coconut
bars
808
Small chocolate-
covered cream cake
809
Chocolate, plain, min.
40% cocoa
810
Chocolate, white
811
Chocolate cream,
dried, ready to eat
812
Chocolate dragées
813
Chocolate pudding,
dried, simply add milk
814
Soft ice-cream
815
Spekulatius (cinnamon
biscuits)
816
Tiramisu
817
Vanilla cream pudding,
dried, simply add milk
818
Vanilla cream, dried,
ready to eat
819
Vanilla sauce, dried,
simply add milk
820
Full-milk chocolate
821
Full-milk chocolate
with hazelnuts
822
Wine gum, average
823
Cinnamon-flavoured
star-shaped biscuit
824
Lemon cake
825
Sugar (cane sugar,
beet sugar)
Sauces and dressings
826
Barbecue sauce
827
Béchamel sauce
828
Gravy
829
Caesar dressing
830
Curry sauce
831
French dressing
832
Broth
833
Light sauce, thickened
834
Italian dressing
835
Jäger sauce
836
Ketchup
837
Herbs and butter
sauce
838
Maggi seasoning
839
Mango chutney
840
Mayonnaise dressing
841
Horseradish (tube)
842
Pepper cream sauce
843
Cream sauce
844
Russian dressing
845
Mayonnaise
846
Hollandaise sauce
847
Sweet and sour sauce
848
Gyros sauce, dried
849
Sauce for pepper
goulash, dried
850
Sauce for sauerbraten,
dried
851
Mustard
852
Soya sauce
853
Thousand Island
dressing
854
Tomato purée
37
855
Tomato sauce
856
Tomato sauce, Italian
857
Vinaigrette
858
Worcester sauce
859
Spicy sauce
860
Onion sauce
Jams, jellies
861
Apple jelly
862
Orange marmalade
863
Apricot jam
864
Blackberry jam
865
Diabetic jams with
fructose
866
Diabetic jams with
sweetener/fructose
867
Strawberry jam
868
Rose hip jam
869
Raspberry jam
870
Redcurrant jelly
871
Cherry jam
872
Plum jam (damson)
873
Plum mousse
874
Quince jelly
875
Quince jam
Soups and stews
876
Cauliflower-broccoli
soup, dried
877
Bean stew, white
878
Mushroom soup
879
Chili con carne
880
Chinese soup
881
Chinese noodle soup
882
Pea broth with sau-
sage
883
Pancake soup
884
Franconian spelt
cream soup
885
Vegetable broth
886
Vegetable soup, Italian
887
Semolina dumpling
soup
888
Goulash
889
Hungarian goulash
890
Chicken broth, clear
891
Chicken soup with
noodles, dried
892
Potato soup with sau-
sage
893
Leak cream soup
894
Leak cream soup with
noodles
G
B
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