LBC LRO-1E4 Serie Instrucciones Del Operador página 11

Sharp Edges and Pinch Hazards
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Use caution to avoid contact with sharp edges. Doors, covers, air shutters and tray slides all may have edges that
can cut or snag skin and cloths. Use caution when working on, cleaning or servicing the oven and racks.
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Never place any part of your body, including but not limited to hands feet and fingers in the hinge side of the
loading or control door. Keep hands feet and fingers out of the path of the loading door and control door
when closing to avoid pinching.
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Use caution when loading and unloading oven racks from the oven. The oven can lift up to 2000 pounds of
weight. Do not get fingers, hands clothing, mitts, oven pads or any part of your body between the oven rack
and the lifting mechanism or between the oven rack and the floor as serious injury may occur.
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Use caution when rolling an oven rack in and out of the oven or when rolling an oven rack across the floor.
Fingers toes and other parts of the body that are in the path of the oven rack may be pinched by the oven
rack wheels or may be crushed by the weight of the rack and product on the rack.
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Use caution when opening the loading door to avoid opening the door over your foot or someone else's foot,
arms, fingers or other body parts.
Strains, Over Extension, Over Exertion and Lifting Hazards
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Caution, the oven lifts oven racks off of the floor and lowers them to the floor. If the oven rack does not
lower or reach the floor, do not attempt to remove the oven rack from the rack carrier as this may result in
over-exertion or strain to back, legs arms. Trying to remove a rack from the carrier when it is off of the floor
can result in spillage of hot product, pans or the oven rack and result in serious burns or physical harm to you
or others.
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Caution, pans of product may be hot and may be heavy. Lifting hot pans may cause you to react to contact
with hot surfaces and result in spilling or dropping the product which can cause physical harm.
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Use caution when loading and unloading pans form the oven. Pans may be heavy and result in sprains, strains
or injury to back, arms, hands or legs. Do not lift more than you are safely capable of lifting.
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Use caution when moving an oven rack as the rack may be heavy. Moving a heavy oven rack can result in
strain or injury to back, arms, hands or legs. A heavy rack may be difficult to control or stop. Avoid putting
yourself and others in danger.
Other precautions
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Caution, do not stand on top of the oven for any reason unless the oven is turned off and you are an
authorized servicer. The top of the oven does not have proper fall protection to be accessed or to provide
elevation to reach other locations or other objects. Do not stand on or climb on oven racks as they may
move and result in a fall.
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Do not contact any surface of the hood while the oven is operating or until the hood has cooled.
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Do not stand inside the oven when it is hot.
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Do not stand inside the oven when it is hot.
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Do not close the oven door while you or someone else is inside. Do not allow anyone else to enter the oven
or close the door on themselves or anyone else. Do not allow the door to be closed on anyone and allow
anyone to block the door opening so that the person cannot exit. Do not lock the oven with anyone inside
or allow anyone else to lock the oven with someone else inside.
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Do not lock the door of the oven unless the door is already closed and you are sure that there is no one inside
the oven. The loading door can be unintentionally or intentionally locked and then closed, trapping a person
inside.
Safe Operating Rules/
4/6/2013
Safe Operating Rules 11