Idiomas disponibles
Idiomas disponibles
EN GLIS H
B-Cube 6 lt
exist.
5 INSTALLATION
1
Remove the corrugate container and packing
materials and keep them for possible future use.
IMPORTANT
When handling the machine never grasp it by
the bowls or by the evaporator cylinders. The
manufacturer refuses all responsibilities for
possible damages which may occur through
incorrect handling.
2
Inspect the uncrated unit for any possible
damage. If damage is found, call the delivering
carrier immediately to file a claim.
3
Install the unit on a counter top that will support
the combined weight of dispenser and product.
ATTENTION
When positioning the appliance, ensure the
supply cord is not trapped or damage.
4
A minimum of 15 cm (6") of free air space all
around the unit should be allowed to guarantee
adequate ventilation.
5
Ensure that the legs are screwed tightly into the
base of the machine.
Replace the standard legs originally installed with
the 100 mm (4") legs whenever they are provided
with the unit.
ATTENTION
Failure to provide proper electrical ground
according to applicable electrical codes could
result in serious shock hazard.
6
The unit doesn't come presanitized from the
factory. Before serving products, the dispenser must
be disassembled, cleaned and sanitized according
t o t h i s h a n d b o o k i n s t r u c t i o n s ( c h a p t e r
7 . 3 C L E A N I N G A N D S A N I T A Z I N G
PROCEDURES).
IMPORTANT
Install the dispenser so that the plug is easily
accessible.
7
If required by local regulations, it is possible to
have the appliance permanently connected to
electrical power supply, ref. National Electrical
Code (NEC) and NFPA 70. If this is the case ,
remove the terminal block and, if necessary, enlarge
the hole on the sheet base, to allow the conduit
entry.
6 TO OPERATE SAFELY
1
Do not operate the dispenser without reading
this operator's manual.
2
Do not operate the dispenser unless it is
properly grounded.
3
Do not operate the dispenser unless all panels
are restrained with screws.
4
Do not put objects or fingers in panels louvers
and faucet outlet.
5
Not to grasp into the moving machine.
6
Do not remove bowls, augers and panels for
cleaning or routine maintenance unless the
dispenser is disconnected from its power source.
7
The cover must be always closed.
8
Do not use the dispenser if there is no food
inside.
9
Do not pour food product with a higher
temperature than 40°C inside the dispenser.
7 OPERATING PROCEDURES
1
Before use, clean and sanitise the dispenser
according to the instructions provided herein in
chapter 7.3 CLEANING.
2
Fill the container with the required product,
bearing in mind that the level indicated on the tanks
is the maximum one with a finished product.
3
If you wish to dispense concentrated products to
be diluted with potable water, pour water in the
containers and then add the due amount of
concentrate according to the instructions provided. If
you wish to use freshly squeezed juices, it is
advisable to filter them to remove any solid parts
that could obstruct the tap.
4
For best results, use syrup-based products
prepared especially for crushed ice and follow the
instructions provided.
5
If you wish to make a beverage rather than
crushed ice, dilute the concentrate further (about
20%). If using natural products (such as lemon or
orange juice or coffee), dissolve 150-200 grams of
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