Idiomas disponibles
Idiomas disponibles
-
Press the icon of the program you want to use.
-
Once the program is chosen, press
o Set temperature with the buttons (E and F). Set time with the buttons (G and H).
o Press
to start cooking.
Program
Pre-heat
Fries
Chicken thighs
Meat
Cakes
Note. Time and temperature set on each program are studied to have correct cookings for the relative
food. It is advised to change time and temperature only based on experience (eg. Previous cookings not
finished or too long).
During cooking:
-
Do not extract the container if not necessary to mix or check food cooking.
-
You can stop appliance pressing button ( ). You can change time and temperature.
-
If you extract container (6), to mix as example, cooking goes in standby and when you the replace
container it restarts from the stopping point.
SETTINGS
This table below will help you to select the basic settings for the ingredients.
Note: these settings are indications, as depend on personal taste, origin and type of food, ecc.
Potato & fries
Thin frozen fries
Thick frozen fries
Potato gratin
Meat
Steak
Pork chops
Hamburger
Chicken breast
Snacks
Frozen chicken nuggets
Frozen fish fingers
Frozen bread crumbed
cheese snacks
Stuffed vegetables
Baking
Cake
Quiche
Muffins
Sweet snacks
Note: Add 3 minutes to the preparation time when you start frying while the Hot-air fryer is still cold.
-
Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
-
A larger amount of ingredients only requires a slightly longer preparation time.
-
Shaking smaller ingredients halfway through the preparation time optimizes the end result and can help
prevent unevenly fried ingredients.
to start cooking, or:
Time
Temperature
3
180
18
200
20
200
12
180
25
160
Min-max
Amount (g)
400-800
400-800
700
100-700
100-700
100-700
100-700
100-700
100-600
100-600
100-600
500
600
500
600
Program
Shellfish
Fish
Chicken
Vegetagles
Time
Temp
Shake
(min.)
(/℃)
10-18
200
12-20
200
15-20
200
8-12
200
10-14
180
7-14
200
12-18
180
8-14
200
6-10
200
8-10
180
15-18
160
20-25
180
20-22
200
20-25
180
20
180
Time
Temperature
8
180
10
180
30
200
10
160
Extra information
Yes
Yes
Yes
No
No
No
No
Yes
No
Use oven-ready
No
No
No
Use additional baking tin
No
No
Use additional baking
No
tin/oven dish
13
