Idiomas disponibles
Idiomas disponibles
APRICOT SMOOTHIE
•
2 Ounces White Rum
•
1 Ounce Triple Sec
•
26 Ounces
Apricot Juice
•
1 Ounce Cream
GINGER FRUIT SLUSH
•
8 Ounces Ginger Ale
•
8 Ounces
Orange Juice
•
12 Ounces of
Pineapple Juice
BERRY SLUSH
•
1¼ Cup Strawberry
Juice
•
1¼ Cup Blueberry
Juice
•
1 Cup Peach Juice
•
½ Cup Orange Juice
•
2 Tbsp. Lemon Juice
STRAWBERRY DAIQUIRI
•
½ Cup Simple Syrup
•
½ Cup Strawberry
Syrup
•
¹
Cup Lime Juice
/8
•
½ Cup Lemon Juice
•
¾ Cup Lemon-
Lime Soda
•
¾ Cup Rum
GRAPEFRUIT SLUSH
•
6 Ounces
Grapefruit Juice
•
6 Ounces White
Grape Juice
•
3 Cups Club Soda
11
Serves two
Add alcohol after blending apricot juice and cream.
Serves four
Serves four
Serves four
Add Rum after blending juices and syrups.
Serves four
