Idiomas disponibles
Idiomas disponibles
Cut meat and/or other foodstuffs into pieces
Select and fit the punched disk required
No hard foodstuff/reduce foodstuff containing hard fibres.
Attach knife blade, making sure it is correctly positioned.
2. Prepare
Plug in
Add meat and/or other foodstuffs
Never press down food with the hand - always use the pusher!
3. After processing
Switch 0FF ,Unplug;
Allow to cool properly
For 《Mincing》
For《Sausages》
For 《Kibbe》pockets
