④ Rotisserie Handle: Allow you to pick up rotisserie fork.
⑤ Crumb Tray: For collecting fallen oil or crumb.
⑥ Food Tray Handle: For removing tray or rack.
⑦ Thermostat knob: choose desired temperature from Low-90°C-230°C(Low is at room temperature).
⑧ Timer knob: turn control to the left (counter - clockwise) and the oven will Stay On until manually shut off. To
activate timer, turn to right (clockwise) for other use. A bell will sound at end of programmed time.
⑨ Function knob: there are five modes(
convection + upper heating elements,
elements,
convection + rotisserie
⑩ Indicator: it is illuminated whenever oven is turned on.
stand-by mode,
upper and lower heating elements,
)
convection + upper and lower heating elements,
rotisserie + upper heating