Cutting With The Chainsaw - Garland MONTANA 110J-V16 Manual De Instrucciones

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Idiomas disponibles

Clean the work area and remove all obstacles that
may cause accidents.
Do not let anyone entering the perimeter of work. This
perimeter of work must be 15 meters and is a danger
zone.
Do not use this machine at night, with fog or low
visibility which does not allow you to see clearly the
working area.
Do not start the machine in a room or
enclosure. The exhaust fumes from the fuel
and chain oil contain carbon monoxide and
harmful chemicals. In the case of a concentration of
gases produced by insufficient ventilation, remove
from workspace all the that prevents the flow of clean
air to improve ventilation and do not return to work in
the area unless you have properly ventilated the area
and are sure that the ventilation is sufficient as to not
happen again this concentration.
Never leave this machine unattended.
Be careful when cutting thin branches or shrubs. Thin
branches can become entangled in the chain and
be fired suddenly hitting you and making you lose
balance.
If you cut a limb that is under tension be alert for
possible rebound of the branch when you make the
cut.
Check the state of the tree to avoid dry branches may
fall to hitting you while you cut.
While you cut do not let the tip of the saw touch a
trunk or obstacle.
Cut at all times with the chainsaw to maximum
regime.
Always keep a well sharpened chain. Sharpen it as
described in this manual.
Be careful not to touch the hot parts of the
machine while the engine is running or after
use, for example the exhaust, spark plug or
high voltage cables.
Always readjust the machine on a stable and flat
surface.
Do not use accessories for this machine except those
recommended and approved by our company as such
use could cause severe damage to the user, people
close to the machine, and the machine itself.
Never drop the machine and never attempt to stop the
chain by bringing it closer to wood or obstacle.
7.1. HOLDING THE MACHINE AND GUIDANCE
hand whether you are right-handed or left-handed.
Warning!: In order to reduce the risk of loss of control
and possible damage (even fatal) to the user or people
near, never use the chainsaw with one hand (except
in some cases in which perform pruning of trees with
rope and harness) or make cuts that have to raise the
chainsaw above shoulder height.

7.2. CUTTING WITH THE CHAINSAW

It is recommended that you practice with small
branches in a position that makes it easy to acquire
experience before tackling more complicated cuts.
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English
While working, always
hold the chainsaw with
both hands firmly on the
handles. Hold the back with
your right hand and the
front handle with your left
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