Preset
Preset time (min)
31
Frozen potato
based snacks
38
Fresh fries
28
Chicken drumsticks
23
Fish
50
Cake
25
Meat chops
(around 150g/5 oz
25
Vegetables
30
Keep warm
Changing to another preset
1
During the cooking process long press the power On/Off button to stop the cooking
process. The device is then in stand-by mode. (Fig. 20)
2
Press the On/Off button again to turn on the device. (Fig. 7)
3
Press the menu button as often as your needed preset is blinking. (Fig. 21)
4
Press the On/Off button to start the cooking process. (Fig. 22)
Preset temperature
180°C/350°F
800 g/28 oz
800 g
180°C/350°F
(10x10mm/10x10mm/0.4x0.4
in thick cut)
1000 g/35 oz = 8 pcs of chicken
180°C/350°F
drumsticks (around 125 g/4.5
oz) in total
600 g/21 oz in total = 2 pcs
200°C/400°F
around 300 g/11 oz
800 g/28oz (199 x 189 x 80 mm,
160°C/325°F
use the XL baking accessory)
200°C/400°F
4 pcs = 600 g/21 oz in total
800 g/28 oz roughly chopped
180°C/350°F
(use the XL baking accessory)
80°C/175°F
(Not shown on the
display. The heater
only turns on when
the temperature
drops below 80°C.
The fan is on for
three seconds
every minute.
ENGLISH
17
Amount preset