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Idiomas disponibles
Idiomas disponibles
Stainless Steel Pizza Oven
Use
Control Panel
a.
Heating element controls: OFF/0, TOP (
BOTTOM (
b.
Timer controls: 0-60 min. timer with 10 min.
increments
c.
Power indicator light
Before Use
Before the first use, it is recommended to run the pizza
oven without a pizza at its highest temperature setting
to allow any manufacturing residue to burn off. This will
also remove any traces of odor initially present. Allow
the oven to heat for approximately 10 to 15 minutes by
turning the heating element control knob to DUAL
(
) and setting the timer to 10 to 15 minutes via
the timer control knob.
NOTE: Initial operation of the pizza oven may result
in minimal smell and smoke. This is normal due to the
burning of protective manufacturing residue applied to
the heating elements.
Operation
Whenever operating the pizza oven, allow a minimum of 4 inches of open space around the
exterior of the oven for proper air circulation. NEVER operate the oven without the baking rack
installed. To reduce the risk of personal injury or burns, avoid touching the hot surfaces of the
oven during operation.
1.
To turn the pizza oven ON, rotate the timer control knob clockwise to select the desired
time. The knob must past the 10 minute marker in order to activate the oven. For
cooking times less than 10 minutes, simply turn the timer knob past the 10 minute
marker, and then counterclockwise to the desired time. Once the set time has expired,
the timer will ring to indicate the end of the programmed time and the unit will stop
heating. The maximum setting for the timer is 60 minutes.
2.
The power indicator light will be illuminated whenever the pizza oven is heating.
NOTE: The exterior of the pizza oven will produce heat during use and may become hot. DO
NOT touch hot surfaces. ALWAYS use the handles or control knobs. ALWAYS wear protective,
insulated oven gloves when inserting or removing items from the hot oven.
AFTER SALES SUPPORT
888 775 0202
), DUAL (
)
),
MODEL: KLPZO13ST PRODUCT CODE: 46592-15 11/2014
Chapter 4 - Use
a
b
c
11
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