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will begin the self-cleaning process. Ensure
that the steam adjustment knob is in the
CLOSED (
) position. If it is not, the lighted
indicators will remain on and the coffee
machine will not work.
Warning: if you want to perform a more
thorough cleaning of the interior of the
coffee machine, use a solution of 1/4
vinegar and water or use a descaling
product. Repeat the operation with water
only to eliminate any possible descaling
product residue.
OPERATING INSTRUCTIONS
Fill the water tank with potable water
without exceeding the MAX line.
Plug in the coffee machine and make sure
that the steam adjustment knob is in the
CLOSED (
) position.
Press the ON/OFF button (16). The coffee
buttons will blink and the machine will
begin warming up. When the coffee buttons
stop blinking, the machine is warmed up.
Making coffee
While the coffee machine warms up, place
the filter you wish to use in the portafilter.
Use the doser/tamper to measure and
tamp down the coffee. Wipe the excess
coffee from the edges of the filter
Fit the portafilter into the machine by
aligning the arm of the portafilter with the
UNLOCKED ( ) symbol and rotating it until
the arm of the portafilter is aligned with the
LOCKED ( ) symbol.
Make sure to place the required coffee
cup(s) under the spout of the portafilter.
Press the desired coffee button.
20
Programming the quantity of coffee
It is possible to program the volume of
coffee served by each coffee button.
Once the coffee machine has warmed up
(the lighted coffee indicators are steady),
press the button you wish to program and
hold it down until reaching the desired
volume.
If you wish to restore the factory volume
settings, press and hold the single coffee
and the steam buttons for 3 seconds. The
machine will emit an alert sound to indicate
that the factory volume settings have been
restored.
Steam/milk frothing function
Press the ON/OFF button. The machine
will emit an alert sound. The lighted single
coffee and double coffee indicators will turn
on and the machine will begin warming up.
Press the steam button. The steam button
will blink and then stay steady once the
required steam temperature has been
reached.
Pour milk (preferably whole) into a
container (e.g., a mug). Fill the container to
1/3 full.
Insert the steam wand around 1 cm (.5
in) deep into the milk and slowly turn the
steam adjustment knob to the steam/hot
water (
steam.
NOTE: the steam wand (6) may release a
few drops of water before beginning to
produce steam.
When the milk begins to heat up (up
to 75ºC/167ºF) and the volume of milk
increases, rotate the steam adjustment
knob to the CLOSED (
the steam button to turn off the function.
www.flama.pt
) position to start producing
) position and press
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