EN
56
LOADING THE DISHWASHER CORRECTLY
Unsuitable crockery and cutlery
Unsuitable crockery/cutlery
• Cutlery with wooden, horn or
mother-of-pearl handles
• Heat-resistant plastic tableware
• Older cutlery with glued parts that
are not heat resistant.
• Coated cutlery or crockery.
• Things made of tin and copper.
• Crystal glass
• Things made of non-stainless steel
• Wooden dishes
• Plastic crockery and cutlery
What you should bear in mind when loading
Remove larger food scraps. Soak burnt-on residues in pans beforehand. It is not
necessary to rinse the dishes until clear beforehand. Place the items in the dishwasher as
follows:
• Place cups, glasses, pots and pans in the dishwasher with the inside facing down.
• You should load curved objects standing up so that the water can run off.
• Load the objects inside the device in such a way that they cannot fall over.
• Make sure that the spray arms can rotate freely and are not obstructed by dishes or
protruding objects.
• Do not wash small items in the dishwasher as they could easily fall out of the basket.
• Make sure that dishes and cutlery do not overlap or cover each other.
• To avoid glass breakage, glasses must not touch each other.
• Load large items that are diffi cult to clean into the basket.
• Long and sharp objects must be placed horizontally in the basket to avoid injury.
• For best results, do not overload the dishwasher.
Notes on the end of the programme
CAUTION
Risk of burns! The parts are very hot after rinsing! To avoid damage, do
not remove glasses and cutlery from the dishwasher until about 15
minutes after the programme has ended.
Conditionally suitable crockery and
cutlery
• Certain types of glass, as they can
become cloudy over time.
• Silver and aluminium parts, as they
can change colour over time.
• Glazed crockery, as the glaze
disappears over time the more often
you wash it.