CASO DESIGN HW 1660 Manual De Instrucciones página 3

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5.1.1
Vorbereitung des Wasserfilters ............................................................................. 21
5.1.2
Vorbereitung des Gerätes ..................................................................................... 22
5.1.3
Wasser-Härtegrad einstellen ................................................................................. 22
5.2
Inbetriebnahme ............................................................................................... 22
5.2.1
Tropfschale leeren ................................................................................................ 23
5.2.2
Austausch des Wasserfilters ................................................................................. 24
5.2.3
Fehlercode Lo Lack of water ................................................................................. 24
5.2.4
6
Reinigung und Pflege ..................................................................................... 24
6.1
Sicherheitshinweise ....................................................................................... 24
6.2
Reinigung und Entkalkung ............................................................................. 25
6.2.1
Reinigungs- und Entkalkungsfunktion ................................................................... 25
6.3
Lagerung ......................................................................................................... 25
7
Entsorgung des Altgerätes ............................................................................ 25
8
Garantie ........................................................................................................... 26
9
Technische Daten ........................................................................................... 26
10
Operating Manual ............................................................................................ 28
10.1
General ............................................................................................................ 28
10.2
Information on this manual ............................................................................ 28
10.3
Warning notices .............................................................................................. 28
10.4
Limitation of liability ....................................................................................... 29
10.5
Copyright protection ...................................................................................... 29
11
Safety ............................................................................................................... 29
11.1
Intended use .................................................................................................... 29
11.2
General Safety information ............................................................................ 30
11.3
Danger of burns .............................................................................................. 31
11.4
Dangers due to electrical power .................................................................... 32
12
Commissioning ............................................................................................... 32
12.1
Safety information .......................................................................................... 32
12.2
Delivery scope and transport inspection ...................................................... 33
12.3
Unpacking........................................................................................................ 33
12.4
Disposal of the packaging.............................................................................. 33
12.5
Setup location requirements: ........................................................................ 33
12.6
Electrical connection ...................................................................................... 34
12.7
Overheating protection & reset ..................................................................... 34
13
Design and Function ...................................................................................... 34
13.1
Overview .......................................................................................................... 34
24
3
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