Rotating Basket; Carving And Fasteners; Trays And Racks - Newlux Air Power V120 Manual Del Usuario

Cooking with the rotating basket
1. Open the door.
2. Place the grease tray in the lower part of the oven.
3. Secure the frying basket with the roasting rack/rotating basket.
Open the lid of the frying basket by turning it in the direction of the
icon on the lid. Remove the lid and add the food of your choice.
4. Close the lid of the basket by turning it in the direction of the
icon on the lid.
5. Lift the rotating basket with the help of the grill handle and slide it
onto the rails. Press the release button and move the basket to the
end of the rail. Then release the release button and the basket will
lock into place.
Cooking with carving tray and fasteners
1. Open the door.
2. Place the grease tray in the lower part of the oven.
3. Coat the carving tray and fasteners with oil.
4. Prepare the bird before roasting by tying the wings and thighs
close to the body.
5. Carefully insert the pre-prepared meat into the carving tray. Push
the fasteners onto the carving tray and fix them to the meat. Screw
the fasteners with the screws.
6. Lift the prepared meat onto the rails with the help of the grill handle.
Press the release button in the direction of the arrow and slide it to
the end of the rail. Then release the release button and the carivng
tray will lock into place.
IMPORTANT:
at a considerable distance from the top wall of the oven.
Cooking with trays
1. Open the door and slide the tray onto the rails.
IMPORTANT:
as the food on the upper tray will cook before the food on the lower
tray.
Do not grill a large piece of meat since it must be kept
If you put two trays in the oven, switch their positions
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