Mellerware Spiro! Core Manual De Instrucciones página 9

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Instructions for use
BEFORE USE
Make sure that all products'
packaging has been removed.
Before using the product for the first
time, clean the parts that will come
into contact with food in the manner
described in the cleaning section.
Prepare the appliance according to
the function you wish to use.
USE
Unroll the cable completely before
plugging it in.
Connect the appliance to
the mains.
The pilot light comes on.
Turn the appliance on, by using the
on/off button.
Select the desired speed.
Work with the food you want
to process.
ELECTRONIC SPEED CONTROL
The speed of the appliance can
be regulated by using the speed
regulator control (A). This function is
very useful, as it makes it possible to
adapt the speed of the appliance
to the type of work that needs to
be done.
TURBO FUNCTION
The appliance has a Turbo function.
By activating the Turbo function (B2)
all the power of the motor becomes
available, thus obtaining a finer finish
in the final texture of the product.
ONCE YOU HAVE FINISHED USING
THE APPLIANCE
Stop the appliance by releasing the
pressure on the on/off button.
Unplug the appliance from
the mains.
Clean the appliance.
STICK BLENDER ACCESSORY (E)
This accessory is used for making
sauces, soups, mayonnaise,
milkshakes, baby food...
Attach the stick to motor body by
pressing until you hear a click (Fig.1).
Put the food to be prepared in
the measuring cup and switch the
appliance on.
Detach the stick to motor body by
pressing the release buttons (Fig. 2).
Cleaning
Disconnect the appliance from the
mains and allow it to cool before
undertaking any cleaning task.
Clean the equipment with a damp
cloth with a few drops of washing-
up liquid and then dry.
Do not use solvents, or products
with an acid or base pH such as
bleach, or abrasive products, for
cleaning the appliance.
Never submerge the appliance in
water or any other liquid or place it
under running water.
During the cleaning process, take
special care with the blades, as
they are very sharp.
EN
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