Bras SCIROCCO 3lt Manual De Instrucciones página 10

EN GLIS H
SCIROCCO 3lt
1 TECHNICAL CHARACTERISTICS
Transparent removable bowls
Capacity of each bowl, approx.
Dimensions:
width
depth
height
Net weight, approx.
Gross weight, approx.
Adjustable thermostats
Noise level lower than 70 dB (A)
IMPORTANT
Electric specifications: read the informa-
tion on the data plate of each single dispen-
ser, situated on the underside. The serial
number of the units is preceded by #
The manufacturer reserves the right to make
changes without any prior notification.
2 INTRODUCTION
It is necessary to read this instruction manual
carefully to know the specifications of the
dispenser. As all mechanical products, this unit
requires cleaning and maintenance. Its working
order can be compromised by possible errors
made by the operator during disassembly and
cleaning. For this reason it is important that the
staff in charge of the dispenser is qualified to
carry out the day to day operations, which are
d i s m a n t l i n g , c l e a n i n g , s t e r i l i s a t i o n a n d
reassembly.
3 INSTALLATION
1
Remove the dispenser from the packaging.
(This should be kept for any future requirement)
2
Check the dispenser has not been damaged
during transport. The forwarding agent must be
notified immediately of any claim.
3
Scirocco
support its weight, even with a full load.
n 1
4
l 3
check that the voltage (in the network) is as
shown on the data plate. Plug the unit into a
grounded, protected single phase electrical
cm 24
supply according to the applicable electrical
cm 29
codes and the specifications of your machine. If
cm 41
you want to make a fixed connection to the
kg 4
network, connect the cord to a bipolar wall
breaker with a contact gap of at least 3mm. not
kg 5
u s e e x t e n s i o n c o r d s t o c o n n e c t t h e u n i t
n 1
electrically.
Ensure that the unit is grounded correctly;
if not it may cause electric shock to per-
sons or damage the dispenser.
5
presanitized and sanitized. Prior to use it must be
disassembled, cleaned and sanitized according
to the instructions in chapter 7 CLEANING AND
SANITIZING PROCEDURES.
4 TO OPERATE PROPERLY AND
1
dispenser.
2
correctly.
3
dispenser electrically.
4
closed and blocked with screws.
5
fissures and faucet outlet panels louvers.
6
in operation.
7
8
10
Install the dispenser on a counter top that will
Before connecting the dispenser electrically
ATTENTION
The dispenser does not leave the factory
SAFELY
Read the instruction booklet before using the
Use the dispenser only if it is grounded
Do not use extension cords to connect the
Do not operate the dispenser if it is not
Do not place fingers or objects in the cooling
Do not remove the container when the unit is
This unit is not meant to be used outside.
This unit is not to be installed in areas