Preparations - Panasonic SR-TMJ181 Instrucciones De Funcionamiento

Preparations

When cooking white rice, brown rice, mixed rice and
sticky rice
• Amount of water.
Function White Rice
Rice
Water level (CUP)*
(cup)
1 -
2 -
3 3
4 4
5 5
6 6
7 7
8 8
9 9
10 10
* By following water line mark "CUP" inside the inner pan.
The amount of water can be increased or decreased according to personal preference.
When cooking porridge
Water level (L)*
Rice (cup)
1 0.8
1 ½ 1.2
2 1.4
* By following water line mark "L" inside the inner pan.
The amount of water can be increased or decreased according to personal preference.
Caution
* When using the steaming basket while cooking
rice, please refer to the table on the right for the
maximum cooking volumes. (maximum cooking
volume should not exceed 5 cups.)
SR-TMJ181_EN.indd Sec1:7 SR-TMJ181_EN.indd Sec1:7
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LEVEL INDICATOR
MAXIMUM LEVEL
Do not cook over this
water line.
Brown Rice Mixed Rice
Water level (CUP)* Water level (CUP)*
- -
- -
3 3+¾
4 4+¾
5 5+¾
6 6+¾
7 7+¾
- 8+¾
- -
- -
Maximum cooking volume (measuring cup provided)
Sticky Rice • Mixed rice 3 cups:
Water level (CUP)*
-
-
3
Example: 1.8 L model
4
5
6
-
-
-
-
Maximum cooking volume 5
7
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