Grundig HM 7680 Manual De Instrucciones página 18

AT A GLANCE _____________________________
Dear Customer,
Congratulations on the purchase of your new
GRUNDIG Hand Mixer HM 7680.
Please read the following user notes carefully to
ensure you can enjoy your quality product from
GRUNDIG for many years to come.
A responsible approach!
GRUNDIG focuses on contractu-
ally agreed social working condi-
tions with fair wages for both inter-
nal employees and suppliers. We
also attach great importance to the
efficient use of raw materials with
continuous waste reduction of several tonnes of
plastic every year. Furthermore, all our accesso-
ries are available for at least 5 years.
For a future worth living.
Grundig.
18 ENGLISH
Beaters
By using beaters, you can prepare light batter
mixture, eggs, egg whites, whipping cream, ma-
yonnaise, puree, creams, sauces and pudding
mixtures.
Kneading hooks
By using dough hooks, you can prepare heavy
yeast dough and pastry dough, such as potato
dough for making potato dumplings and potato
pancakes.
Controls and parts
See the figure on page 3.
Beaters
A
Accessory slots for beaters and dough hooks
B
Accessory release switch
C
Speed control
D
Turbo button
E
Kneading hooks
F
Mixer bottom cover
G
Motor unit
H