Technical Data; Setup And Connection - Cloer 3080 Instrucciones De Uso

Technical Data

Type Volt
308 220-240

Setup and connection

• Remove all packaging elements and labels, but not
the rating plate.
• Place the bread roll baker on a dry, even, non-slip surface.
• Plug the appliance into the wall socket.
Before the first use
• Please read these operating instructions carefully be-
fore using the appliance for the first time.
GB
• Operate the appliance without baked goods the first time.
• Set the timer to 5 minutes.
• The first few times the appliance is operated, there
will be a slight odor for technical reasons. This is com-
pletely normal, however, and will not affect the ope-
ration of the appliance or the baking results.
• Allow the appliance to cool completely afterwards.
• Clean the appliance with a damp cloth.
EC Label / Safety information
The appliance meets the requirements
of the applicable EC directives.
The appliance is designed
for indoor domestic
use only.
CAUTION! Hot surfaces.
Danger of being burned!
• Do not place dishes in the roll toaster.
• The baking grill also becomes very hot. Do not place
it on sensitive surfaces after baking.
• Place the baking grill on a wooden board e.g.
• Distribute the baked goods evenly on the baking grill.
Please make sure that the baked goods do not touch
the metal parts on the inside of the appliance. Allow
the appliance to cool before transporting or cleaning.
ATTENTION! Always unplug
the appliance when not in use
and before cleaning.
Starting up
• Open the tilting lid of the bread roll baker.
• Place the baked goods on the baking grill.
• Close the lid and set the timer to the desired setting.
ATTENTION! Appliance becomes hot.
Do not touch any part of the
appliance except the handles or
the operating elements.
• As soon as you set the timer, the control lamp lights
up. The timer makes an audible ticking sound.
8
• After the selected time has elapsed
Hz Watt
50 570
• Open the tilting lid (with heat-insulated handle).
• Remove the baking grill with the baked goods.
• Now you can use the bread roll baker again. Simply
– the alarm bell rings.
– the appliance automatically switches off.
– the control lamp goes out.
INFO
The timer is approx. minutes.
repeat the individual steps described in this section.
CAUTION! Never reach with your bare
hands into the appliance. Danger of
being burned! Hold the baking grill
only by the handle!
Notes on saving energy
By using this appliance you are helping to protect
the environment. Because the bread roll baker is a
real energy saver. An electric oven has an output of
approximately 2,500 watts during normal operation
and 5,000 watts with the grill setting. For comparable
baking results (e.g. thawing and baking a frozen roll),
an electric oven would need about 25 minutes inclu-
ding pre-heating. The power consumption would be
about 800 watts. The bread roll baker achieves the
same results in less than half the time, using only ab-
out 50 watts - which is 16 times less energy. Therefo-
re, you can save up to 90 % or more!
Useful tips for the
Cloer bread roll baker
General
The Cloer bread roll baker is suitable for warming up
rolls and for the final baking of half-baked goods, as
well as for melting toppings. Even deep-frozen baked
goods become crispy fresh within a few minutes. The
baking time determines the degree of browning. At
the beginning, you should select a somewhat lower
baking time. If necessary, you can then increase the
baking time, beginning with setting 1 or 2.
INFO
Experience with the preparation, baking or baking in
electric ovens can not necessarily apply to the bread
baker. This also applies to the baking and warm-up
times applied to the food packaging films.
Warming
The moisture content is crucial for warming up baked
goods successfully. Therefore, you should store them
in an airtight plastic bag (or other airtight container).
This maintains the moisture in the baked goods. If
you warm up rolls stored in this way, they will taste