Waffle cone and bowl maker Use instructions
This appliance is for household use only.
To protect against electric shock, do not immerse cord, plug or any
parts of the appliance into water or other fluids.
Do not use the appliance near explosives, highly flammable mate-
rials, gases or burning flames.
Do not allow children, disabled people or every pe-
ople without experience or technical ability to use
the appliance if they are not properly watched over.
Close supervision is necessary when any appliance
used by or near children.
Some warnings
Do not leave the appliance unnecessarily plugged in; disconnect the
plug from the power supply when not in use.
Maintain an adequate distance from walls, objects, etc.
Keep the power cord away from hot parts.
Never immerse the appliance in water or other liquids.
Operate carefully in order not to touch the hot parts of the appliance,
use the appropriate handle.
Make sure that the appliance is unplugged from the socket before
carrying out any cleaning operation.
The appliance can be stored only when it is completely cold.
This appliance is for domestic use only.
Product description Fig. A
1. Operating light
2. Top plate
3. Bottom plate
Instructions for Use
Preheating
When using for the first time, clean the two plates with a cloth or a damp sponge. Lightly grease the plates with
butter or cooking oil; the appliance can emit smoke and odour, open the appliance and allow it to heat for at least
5 minutes without food. It is advisable to open the windows to eliminate smoke and odours due to the heating of
the internal components.
Place the appliance on a flat, smooth and heat-resistant surface.
Check that the power cable is not in contact with hot parts.
Operation
Insert the plug into an electrical outlet, the operating light turns on.
When the operating light switch off, the appliance has reached the maximum temperature.
Place the dough inside the lower plate and close the plates of the appliance, compressing slightly.
Be careful not to touch the hot parts of the appliance.
Warning: do not put too much dough on the plates, if it is difficult to close the plates do not force
but remove a little dough.
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EN