Mega Cocina MCTSKECM Manual De Instrucciones página 6

14. Before removing the safety lid or the filter holder, turn the control knob to
the MAXIMUM STEAM position and wait until steam is no longer flowing
from the steam nozzle. Then turn the control knob to the OFF position.
Making Cappuccino
Cappuccino is easily made by combining espresso coffee, milk and frothed
milk.
1. Fill a tall, narrow pitcher with fresh cold milk. Low-fat or skim milk is
preferred.
2. Follow steps 1-12 for making espresso coffee.
3. As the coffee begins to flow into the carafe, hold the pitcher under the
frother. Insert the frother just under the surface of the milk. Turn the control
knob slowly to the maximum steam position. Moving the pitcher in a circular
direction, use the control knob to achieve the desired froth.
Make sure the frother is under the milk surface to avoid splattering.
4. When frothing is complete, turn the knob back to the BREW position to
finish the brewing process.
5. When espresso has stopped flowing into the carafe, turn the control knob
to the OFF position.
6. Before removing the safety lid or the filter holder, turn the control knob to
the MAXIMUM STEAM position and wait until steam is no longer flowing
from the steam nozzle. Then turn the control knob to the OFF position.
7. Fill the cappuccino cup with 1/3 espresso. Pour an equal amount of heated
milk from the frothing pitcher and top with frothed milk by spooning the frothed
milk into the cup.
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