Bake Function - BLACK&DECKER CTO6335S Manual De Instrucciones

BAKE FUNCtiON

Selecting Cooking temperature and time
Caution: Unit gets hot. NEVER touch outer surfaces, including the glass door. Always
use oven mitt or pot holder.
Note: You have 10 seconds for selecting the temperature and time. If you exceed this
time, the display will change back to the default (000) temperature and time; simply
repeat steps 1-5 below to begin again.
1. press BAKE button. The unit beeps, on indicator light blinks
and 350°F (180°C) default temperature flashes on the digital
display (E).
E
2. to adjust the temperature, immediately press (▲) or (▼) button
until you reach desired temperature (F).
Note: Cooking temperature can be adjusted from 200˚F to 450˚F
(93˚C - 232˚C).
• Tap button and release to change in increments of 5 degrees.
• press and hold button to change rapidly in increments of
F
25 degrees.
3. to set the cooking time, press the tiMER button. If you just
plugged in the unit, the default cooking time of :30 (30 minutes)
flashes on the display (g); otherwise it will display the last
selected time.
g
4. Immediately press (▲) or (▼) buttons to select desired time up to
a maximum of 2 hours (H).
• Tap button and release to change in one-minute increments.
• press and hold button, to change rapidly in 10-minute
increments.
H
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5. once you have set desired temperature and time, press
StARt/StOP button.
• d igital display flashes lo and pReHeAT until the unit reaches
150˚F then it flashes temperature until the set temperature is
reached (J).
6. open oven door. Insert food to be cooked or heated in bake
pan or pizza pan into the oven. See CookIng CHART on
pages 16 and 17 for recommended temperatures and times.
7. Close oven door.
J
important: You cannot change the temperature or time during the preheat cycle.
Once unit reaches selected temperature, then you can change them at any time.
For your convenience, the unit always remembers the last selected setting,
unless unplugged.
• When unit reaches set temperature, it beeps and display alternates between
temperature and time during the entire cooking cycle.
• The time will count down in one-minute increments until it reaches 59 seconds,
then it counts down in one-second increments.
• At the end of the cooking cycle, the unit beeps 3 times and cooking stops.
Note: You can stop the cooking at any time by pressing the StARt/StOP button.
8. To open the oven door, use an oven mitt to grip handle and
gently pull forward to bring door down until it rests on the
counter (K).
K
CONVECtiON COOKiNg FUNCtiON
The ConveCTIon function uses an internal fan to distribute heat
evenly. Use this feature with the BAke function.
1. To turn on the fan for convection cooking:
• After you have selected the desired temperature and time,
press StARt/StOP button then press the CONV button. You
will hear the fan running and the digital display shows the fan
symbol throughout the cooking cycle (L).
• When baking using convection, the temperature selected
should be 25 degrees lower than recommended temperature
for conventional cooking.
• Watch cooking time as some foods will bake faster.
L
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