BREWFERM Beer Brew 25 Guía De Usuario página 14

EN NL
Accessories
CHILL'IN 20
Stainless steel immersion wort chiller
- Diameter: 20 cm
- Capacity: cools 20 l of boiling wort to
25 °C in 20 minutes
(using cooling water at 23 °C)
- Easy to use with hose connections 3/4"
- Easy to maintain
14
Wort chiller
Chill'in 20
COOLING / FERMENTATION
Once the cooking process has finished, cool
down your wort till the desired temperature
and transfer it to your fermentation vessel.
REMEMBER
After use, the equipment must be cleaned
properly. The bottom of the boiler must
be completely clean after use. This is
important so you can start your next brew
with clean equipment. It is recommended to
clean and disinfect all the equipment before
starting a new brew.
BREWFERM
®
ALL GRAIN MALT KITS
These ready-to-use all grain malt kits
contain all ingredients required for brewing
15-20 litres of beer: malts, necessary spe-
cial grains (wheat, corn flakes, etc.), hops,
necessary herbs and a dry brewing yeast.
Assembled by our master brewer according
to proven recipes and packed for optimal
freshness. With comprehensive instructions
and clear mashing schedule.