Cleaning and Descaling Your Kettle
w WARNING
1. With kettle unplugged, empty any remaining water and rinse. Allow
kettle to cool.
2. To avoid scale/lime deposit build-up, empty kettle after each use.
3. If you have scale/lime deposit build-up, add 1/2 teaspoon cream of
tarter to your kettle and fill to max line with water. Switch kettle on
and allow to boil. Switch kettle off. Let sit for 15 minutes. Empty
kettle and rinse with fresh water.
4. Wipe the exterior of kettle with a damp cloth. Do not use abrasive
scouring pads or powders as they may scratch the smooth surface
of the kettle.
Never immerse the kettle in water or
Electric Shock Hazard.
other liquids.
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