OPERATION
ATTENTION: During and after operation, the inside of the appliance, the
food, the grill underlays and the steam outlet on the back of the appliance
are hot. Depending on the type of food, steam may escape from the
appliance.
Always wear oven gloves when handling the appliance. Always grab the
grill underlays and food with heat-resistant food-safe kitchen utensils to
prevent burns, scalds and damage to the appliance and accessories.
If necessary, wear long clothing to protect vulnerable parts of the body from
steam and any hot juices leaking from the food.
Switching on and off
Switching on
Connect the appliance to the power supply. The appliance will sound a beep.
The display and all indicators will light briefly and then go out.
The appliance is now in standby mode and ready for use.
Switching off
To turn off the device, press the button Start/Stop.
You can switch off the appliance completely by pulling the power plug of the appliance
out of the socket.
Pause
During cooking, the appliance stops automatically,
• when you press the button Start/Stop,
• when you open the door. In this case, all buttons are inactive except
for the buttons "Start / Stop,""Preset" and "Rotisserie."
Close the door to continue cooking.
NOTE: If you open the door and do not close it within 30 minutes, the appliance will
automatically turn off the power. All program presets and manual settings will be reset.
NOTE: If you press the button Start/Stop while the door of the appliance is open, a
warning beep will sound. This is a safety feature to protect you from accidental burns
from hot air if you try to start a program with the door open. Close the door and press
the button Start/Stop.
EN
41