Cooking Guide - Imusa Easy Fry classic Manual De Instrucciones

11. Check if the food is ready.
If the food is not ready yet, simply slide the bowl back into the appliance and set the timer
for a few extra minutes.
12. When the food is cooked, take out the bowl. To remove food, use a pair of tongs to lift the
food out of the bowl.
Caution: When you turn the bowl, be careful of any excess oil collected at the bottom of the
bowl that may leak onto the food and the grid which may fall out.
After hot air frying, the bowl, the grid and the food are very hot. Depending on the type of
food cooked in the Easy Fry, be careful as steam may escape from the bowl.
13. When a batch of food is ready, the Easy Fry is instantly ready for preparing another batch
of food.

COOKING GUIDE

The table below helps you to select the basic settings for the food you want to prepare.
Note: The cooking times below are only a guide and may vary according to the variety
and batch of potatoes used. For other foods the size, shape and brand may affect results.
Therefore, you may need to adjust the cooking time slightly.
Frozen chips (10 mm
x 10 mm standard
thickness)
Homemade French
Fries (8 x 8 mm)
Frozen potato
wedges
Frozen steak
Frozen meatballs
Frozen meatballs
Chicken breast fillets
(boneless)
Chicken (whole)
Min max Approx time
amount (g) (mins)
Potatoes & fries
300-700 15-20 min
300 - 800 22-32 min
300 - 800 22-27 min
Meat & Poultry
100-400 9-17 min
400 8-12 min
100-500 12-19 min
1200 60 min
Temperature
Shake*
(°C)
200°C Yes
180°C Yes
180°C Yes
180°C
180°C
180°C
180°C
EN
Extra
information
Add 1 tbsp
of oil
Use the bowl
without the
grid.
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