JENN-AIR ProStyle Manual Del Usuario página 3

WARNING:
o ALL RANGES
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FOLLOW ALL [NSTALLA-
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To reduce risk of tipping of the
appliance from abnormal usage
or by excessive loading of the
oven door, the appliance must
be secured by a properly instammed
anti-tip device.
To check if device is properly installed, look
underneath range with a flashlight to make
sure one of the rear leveling legs is properly
engaged in the bracket slot. The anti-tip
device secures the rear leveling leg to the
floor when property engaged. You should
check this anytime the range has been
moved,
TO P: :: EVENT O:R
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SM ,)KE DAkIA(::;E
Be sure at[ packing materials are removed
from the appliance before operating it.
Keep area around appliance dear and free
from combustible materials, gasoline, and
other flammable vapors and materials.
[f appliance is installed near a window,
proper precautions should be taken to
prevent curtains from blowing over burn-
ers,
NEVER leave any items on the cooktop.
The hot air from the vent may ignite flam-
mable items and may increase pressure in
dosed containers which may causethem to
burst.
HaW aerosol-type spray cans are EXPLO-
SIVE when exposed to heat and may be
highlyflammable.Avoid their useor storage
near an appliance.
Many plastics are vulnerable to heat. Keep
plastics away from parts of the appliance
that may become warm or hot. Do not
leave
plastic items on the cooktop as they may
melt or soften if [eft too dose to the vent or
a lighted surface burner.
To eliminate the hazardof reachingover hot
surfaceburners, cabinet storage should not
be provided directly above a unit. [f storage
is provided, it should be limited to items
which are used infrequendy and which are
safely stored in an area subjected to heat
from an appliance. Temperatures may be
unsafe for some items, such as volatile liq-
uids, cleaners or aerosol sprays.
[N (}£s:E { ,
Turn off appliance and ventilating hood to
avoid spreading the flame. Extinguish flame
then turn on hood to remove smoke and
odor.
• Cool<top: Smother fire or flame in a pan
with a lid or cookie sheet.
NEVER pick up or move a flaming pan.
* Oven: Smother fire or flame by dosing
the oven door.
Do not usewater on greasefires. Use baking
soda, a dry chemical or foam-type extin-
guisher to smother fire or flame.
ing on the appliance door to reach items
could be seriously injured.
NEVER leave children alone or unsuper-
vised near the appliancewhen it isin use or
is still hot.
NEVER
allow children to sit or stand on
any part of the appliance as they could be
injured or burned.
Children must be taught that the appliance
and utensils in itcan be hot. Let hot utensils
cool in a safe place, out of reach of small
children. Children should be taught that an
applianceis not a toy. Children should not
be allowed to play with controls or other
parts of the unit.
,}u i YOUR
appliance, damage
tothe
apphance, and
serious injuries.
NEVER
use appliance as a space heater to
heat or warm a room to prevent potential
hazard to the user and damage to the
appliance.Aim, do
not use the cooktop or
oven as a storage area for food or cooking
utensils.
For proper performance and operation, do
not block or obstruct the oven vent duct
located on the right side of the air grille.
Avoid touching oven vent area while oven
is on and for several minutes after oven is
turned off. Some parts of the vent and
surrounding area become hot enough to
cause burns. After oven is turned off, do not
touch the oven vent or surrounding areas
until they have had sufficient time to cook
Other potentially hot surfaces include
cooktop, areas facing the cooktop, oven
vent, surfaces near the vent opening, oven
door, areas around the oven door and oven
window.
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