Functions
FUZZY
Quick Cook/Steam
Brown Rice
Operations
( For example: cook rice with [White Rice] function)
1
Press [White Rice] button
● The indicator for [White Rice] lights
up and the cooking starts.
Cooking time (reference)
Quick Cook
About 30 minutes
White Rice
About 38 minutes
The cooking is over
Loosen the rice
● When the cooking process is over, the rice cooker will turn to
keep warm function automatically. To prevent the rice from
sticking together, please loosen the rice after cooking.
● No sound when the cooking process is over.
Keep Warm
●
When the cooking process is over, all functions will turn to keep
warm function automatically. But some functions are not
recommended to use keep warm function, please press [Off]
button after cooking.
●
You can enjoy the rice within 5 hours in keep warm function,
so as not to affect the taste or cause strange smell.
●
When in keep warm function, there may be some
droplets at the edge of the pan.
●
The rice taste may be affected if the rice scoop is left in
the rice cooker when the rice is in keep warm function.
White Rice • Keep Warm
MICROCOMPUTER
White Rice
Porridge/Soup
Keep
Off
Warm
The reference time required for cooking at the voltage of 120 V, the room temperature
●
of 20°C, the water temperature of 18°C and the medium rice quantity refers to the
time listed in the left table. (1.0 L Model: 3 cups, 1.8 L Model: 5 cups)
●
The cooking time may vary slightly according to different voltages, room
temperatures, water temperatures, water quantities, rice quantities and rice qualities.
●
The cooking time of mixed rice or glutinous rice may vary because
of the different ingredients added into the rice.
1
Kind reminder
● When cooking mixed rice or
glutinous rice, please select
[White Rice] function. For water
quantity, please refer to
● Rice cooked with [White Rice]
function can be softer and has a
better taste.
The indicator lights up
White Rice
The indicator lights up
Keep
Menu
warm
Quick Cook,
White Rice, Soup
Brown Rice, Mixed
rice, Glutinous rice
Porridge
P7.
Keep
Warm
The result after
kept warm
○
Affects the taste or
×
causes strange smell
Causes porridge
×
to thicken
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