Usage instructions
Refrigerator compartments
(if any)
Door or balconies of fridge
compartment
Crisper drawer (salad drawer)
Bottom fridge shelf
Chiller drawer
Middle fridge shelf
Top fridge shelf
1-star compartment
2-star compartment
3-star compartment
4-star freezer drawer/shelf
Foods with natural preservatives, such as jams,
juices, drinks, condiments, eggs.
Fruits, herbs and vegetables should be placed
separately in the crisper bin.
Raw meat, poultry, fish (for short-term storage)
Dairy products
Foods that do not need cooking, such as
ready-to-eat foods, deli meats, leftovers.
To store pre-frozen foods few hours
To store pre-frozen foods few days
To store pre-frozen foods few days/weeks
To freeze fresh foods and for long-term storage.
. Bottom drawer/shelf: raw meat, poultry, fish
. Middle drawer/shelf: vegetables, chips.
. Top drawer/shelf: ice cream, frozen fruit, frozen
baked goods.
50
Type of food
.