Oursson MO2305 Manual De Instrucciones página 18

RECOMMENDATION ON PREPARATION:
Product name
Baking Pie
(300g)
Cookies
(200g)
Cupcake
(300g)
Pizza 6 inch/
(fresh 15 cm
/ semi-
finished)
8 inch/
20 cm
Lasagna
Casseroles - Vegetable,
curd, meat, potatoes.
(500g)
Meat/poultry on the spit
(900g)
Sausages on the spit
(250g)
NOTE. Cooking time and temperature in the table are
advisory in nature and can vary depending on the recipe.
DISPOSAL
• Before disposing of the old device, for safety, cut the
cord to prevent further use.
CLEANING AND MAINTENANCE, Pic. D
• Unplug the device.
• Let the device to cool, before cleaning it.
• Open the door completely and remove the crumb tray.
18
Preparation Position
mode of the grid/
pan
MO2305 MO3020
(23l)
(30l)
MO2610
(26l)
Tem- Cooking time
pera-
MO2305 MO2610
ture
(23l) (26l)
120 С 30 30
о
min min
160 С 15 15
о
min min
100 С 30 30
о
min min
180 С 6 6
о
min min
180 С 8 8
о
min min
100 С 25 25
о
min min
100 С 30 30
о
min min
150 С 40 40
о
min min
150 С 15 15
о
min min
For this, grab the edge of the tray, lift it slightly and
gently pull it toward you.
• Wash the grid, pan, round pan, fish basket, grill-bas-
ket, handle for pan and grid, handle for spit, spit in a
warm soppy water. They can be washed in a dish-
washer. The temperature in the dishwasher must
not exceed 60 C.
o
• Wipe the body of the device, crumbs tray and inner
surface (besides heating elements) with a damp soft
cloth.
• Never immerse the device into the water be
cause of the danger of electric shock.
• Thoroughly dry all parts.
Note
MO3020
(30l)
35 Use a round baking
min mold with high
ends.
20 Use a baking sheet.
min
35 Use a cupcake
min mold.
8 Coat the edges of
min pizza with tomato
sauce, mayonnaise
or other sauce
of your choice to
10
prevent drying out.
min
Use round pot
6
30 Use a baking mold
min with high ends.
35 Use a heat-resistant
container. Rup the
min
top with a mix of
cream and eggs.
40 Rub the surface of
the product with a
min
vegetable oil.
20 Rub the surface of
the product with a
min
vegetable oil.
.