mabe HMM110SIY Instructivo página 21

contents
Important Safety Instructions ............................................................. 22
Precautions to Avoid Possible Exposure to Excessive Microwave Energy
............................................................................................................... 24
Installation Guide ................................................................................ 24
Grounding Instructions ....................................................................... 25
Parts of your new microwave oven .................................................... 26
Installing the turntable ........................................................................ 26
Control Panel ........................................................................................ 27
Operation Instructions ........................................................................ 28
Setting the clock ............................................................................... 28
Setting the timer .............................................................................. 28
Setting a cooking program .............................................................. 28
Fast Defrost ...................................................................................... 29
Cook by weight ................................................................................ 30
Auto Defrost ..................................................................................... 31
Setting the keypad lock ................................................................... 31
Quick Cook Settings ......................................................................... 32
Popcorn ............................................................................................. 32
Baked Potato .................................................................................... 32
Pizza .................................................................................................. 32
Beverages ......................................................................................... 33
Frozen Dinner ................................................................................... 33
Reheat ............................................................................................... 33
Cooking Utensils Guide ....................................................................... 34
Cooking Techniques ............................................................................ 35
Care & Cleaning ................................................................................... 37
Before Calling For Service ................................................................... 38
Specifications ....................................................................................... 38
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