Symbol Food
French fries (deep-
frozen)
French fries (fresh)
Chicken parts
(fresh)
Chicken parts
(deep-frozen)
Shrimps (fresh)
Shrimps (deep-
frozen)
Meat
Small cakes in
ovenproof cake-
tins
Vegetables, eg
zucchini
carrots
Cleaning and care
∙ Before cleaning the appliance, ensure
that the low fat fryer disconnected from
the power supply and has completely
cooled down.
∙ Caution: To avoid the risk of electric
shock, do not clean the outside of the
fryer or its power cord with any liquids
and do not immerse either of them in
water.
∙ To prevent scratches to the ceramic
coating on the basket and its holder,
do not use abrasives or harsh cleaning
solutions.
16
Tips
Turn once
Turn repeatedly
Turn once
Turn once
Turn once
Turn once
∙ Press the release on the basket handle
and take out the basket.
∙ The basket and holder should be
cleaned with hot soapy water. Wipe
thoroughly dry afterwards.
∙ Caution: Do not put any parts in a
dishwasher.
∙ The exterior of the housing and the
surface where the basket holder is
inserted may be cleaned with a damp,
lint-free cloth.
Temperature Time
180 °C
20 min
20 – 25 min
200 °C
20 – 22 min
22 – 25 min,
depending on
thickness
180 °C
12 min
15 min
180 °C
10 – 16 min,
depending on
thickness
180 °C
13 – 17 min
160 °C
15 – 17 min
10 – 12 min