EN
Maintenance, Cleaning & Storage
Unplug from the power outlet and allow the appliance and the
accessories to completely cool down before attempting to handle
and clean.
Clean The Exterior and The Door
Do not use abrasive cleansers as it may scratch the surface of the
appliance. Use mild cleaning detergents and a damp cloth or sponge to
clean the exterior and the door. Do not apply the detergents on the
surfaces of the appliance directly but on a cloth or sponge.
Do not connect to the power outlet till the surfaces of the appliance and
the accessories dry thoroughly.
Warning! Never immerse the appliance, the power cord or plug
into water or any other liquid in case of an electric shock or
malfunction.
Clean The Interior
Use a damp and soft sponge to wipe off the grease splattered on the
interior walls during cooking. Use non-abrasive cleaning detergents or mild
sprays in case of the accumulation of stains. Do not apply the detergents
directly on the surfaces of the appliance but on a soft sponge.
Warning! Extreme care when cleaning the heating elements.
Wipe gently along the heating elements with a damp and soft sponge
after it completely cools down. Do not use any cleaning detergents.
Connect to the power outlet till the surfaces dry thoroughly.
Clean The Crumb Tray
Do take out the crumb tray and remove the food residue after each use.
Wipe with a damp and soft sponge. Do not use abrasive cleansers. Use a
damp cloth or sponge with detergents to clean. Do not apply the
detergents directly on the surface of the crumb tray. Dry it before placing it
into the appliance.
Clean The Accessories
Soak all the accessories in hot soapy water before cleaning. Do not use
abrasive cleansers or sharp metal implements, such as scouring pads to
clean as they may scratch the surfaces of the accessories.
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In order to prolong the service life, dishwasher cleaning is not
recommended.
Storage
Make sure that the appliance and the accessories are clean and dry.
Make sure that the door is closed.
Make sure that the appliance is placed in an up-straight position on an
even and flat surface. Do not store it in a humid or high-temperature
environment.
Troubleshooting
Problem
Possible Cause
Unplugged.
Forgot to press the START Button after
It does not work.
selecting the preset.
The door is not closed.
Steam comes out from
Cooking foods with high water content.
the top of the door.
It's the first time to use.
Cooking high fat foods.
White smoke comes out
of the appliance.
The excessive grease or oil from the
last cooking remains on the baking
tray, crumb tray or heating
components.
Black smoke comes out
Food is burnt.
of the appliance.
Too much food at a time.
Low temperature setting or short time
Food is still not ready.
duration.
Wrong preset selected.
EN
Solution
Make sure it's plugged.
Press the START Button.
Make sure the door is closed.
It's normal to release steam through the
door coming from the food with high
water content, such as frozen bread.
It's normal that white smoke appears
during first use. It is recommended to
burn off the production residue at its
highest temperature for 18-20 minutes
without putting any food inside, till the
white smoke disappears.
It's normal that fat coming from high fat
foods may drip onto the heating
components, baking tray or crumb tray
during cooking to emit white smoke,
and it won't affect its performance.
Make sure that all the accessories are
washed clean after each use.
Switch off the appliance at once and
extreme care when taking out the food.
Decrease the quantity for per batch.
Set the appropriate cooking
temperature and time duration.
Select a correct preset.
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