Idiomas disponibles
Idiomas disponibles
USE PRECAUTIONS
In case of breakdown and/or bad use, turn off the scale and do not manipulate
it. For make it repaired only contact the assistance centre authorized by the ma-
nufacturer and ask for original spare parts. The non-respect of these rules may
compromise your security.
Do not let children or disabled peoples using the scale without supervision. Keep
away from pets.
The scale has been manufactured only for household use and not for commer-
cial purpose.
Place the scale on a flat, smooth and stable surface or hooked to the wall, to
ensure a perfect use.
Place the scale away from heat source, moisture, and on a safe and stable po-
sition.
Do not place the scale near to radio, tv (but at least 1,5 meter) to avoid electroma-
gnetic interferences that could avoid the scale to work correctly.
Do not immerge the scale into water.
Do not introduce liquids into the scale, spay water or detergent directly on the
device.
The food must be packed or placed into a container in order to not to touch directly
the scale.
Do not strongly press the scale switch or with sharp objects (pen, pencil, etc).
Do not let objects of food for too long on the scale, the weight must be quite quick.
When finished, make sure no objects remain on the scale platform.
Do not make the scale fall to the floor or being struck.
Before using the scale remove the transparent film of the battery case, if neces-
sary.
When turn on the scale, check the batteries and polarity if the display doesn't'
work. If the problem persists, the batteries may be damaged ; replace them with
new ones.
Only use the same kind of batteries as written in the instruction manual.
If the scale is broken or damaged, due to bad use and non respect of the rules
written above, the warranty becomes void.
LCD DISPLAY FIG. 1
1. Tare weight
2. Negative value
3. Zero weight
4. Weight mode
5. Milk volume mode
6. Water volume mode
7. Weight unit (lb:oz)
Electronic kitchen scale - Use instructions
8. Volume unit (fl'oz)
9. Volume unit (ml)
10. Weight unit (g)
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