Idiomas disponibles
Idiomas disponibles
WEIGHT CONVERSION
CHART
DECIMAL WEIGHT
EQUIVALENT GRAM WEIGHT
.10
45
.20
91
.25
One-Quarter
Pound
113
.30
136
.40
181
.50
One-Half Pound
227
.60
272
.70
318
.75
Three-Quarters Pound
340
.80
363
.90
408
1.00
One Pound
454
USING SKILLETTE
The Skiltette feature uses the Skillette Pan to brown,
crisp and pan-fry foods in the microwave oven.
Microwaves heat the Skillette Pan through the active
layer at the bottom of the pan. The Skitlette Pan
reaches 410°F (210°C) in approximately 3 minutes.
The active layer is designed to stop absorbing
microwaves at 410°F (210°C). Use the pan as quickly
as possible after it is heated for optimum temperature.
With just a few simple touches of the TouchSmart
DIAL
TM
control, you can make crispy pizza, sizzle
chicken, fry eggs, or cook juicy hamburgers.
1. PRESS HOME button, TURN dial to Skillette and
PRESS.
2. TURN dial to select category and PRESS.
3. Follow directions on display.
°F
SKILLETTE
pA_
2
3
a
5
MINUTES
While microwaves heat the food from above, they
also heat the Skiltette Pan very quickly from below
to brown and crisp the food.
If using the Skillette Pan for a Manual Cooking
function; for best results, preheat the empty pan in
the microwave oven for 3 minutes.
Using the Skillette Pan
NOTE: Use the Skitlette Pan only when the turntable
is on.
• Use the handle to grasp and remove the Skitlette
Pan from the oven.
• Do not use plastic utensils on the pan. The pan
becomes very hot quickly and could melt the utensils.
• Do not use any metal utensils as they can scratch
the pan.
• Do not use the pan in any other microwave oven or
in a thermal oven.
• Always use the turntable as support for the pan.
• For best results when cooking with the pan, preheat
for 3 minutes on High before using it. Coat pan
lightly with cooking oil to make removing food and
cleaning easier.
Cleaning the Skillette pan
Wash Skillette pan in dishwasher or in mild, soapy
water. Avoid using abrasive cleansers or scrubbers.
2O
